Dinner Tonight with Jim


I Dream Of You

I had a package of boneless chicken breast in the fridge this afternoon, so I decided to prepare all of it for dinner this evening. I had recently bought an Indian chicken dish (chicken tikka masala) from Whole Foods that I liked but I wanted to make something different. I had leftover cumin from a cumin-encrusted salmon dish I made a few days prior, and after a brief Whole Foods recipe search for various chicken dishes, I settled on a flour and cracker-crumb mixture with black sesame seeds, ground mustard, paprika, and a little ginger (but not the beer).


jim, jennifer


I sprinkled white pepper lightly on twoof the chicken breasts and then coated them in the cumin mixture. The remaining two breasts I dipped in a beaten egg mixture and coated with the flour and cracker crumbs. I mixed a coriander (dried cilantro) chutney with Greek yogurt as an Indian condiment with the chicken and the Basmati rice.


I had one of the cumin encrusted pieces of chicken with rice for dinner tonight while Savannah envied every piece. It was delicious. Jim ate his dinner in Spc 64.


Love Is A Midnight Blue 

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